Aratikaya masala kura is simple to make curry that goes well as a daily recipe with rice or chapathi. Learn how to cook aratikaya kura aka Andhra style raw banana masala curry. Add Plantain to Your Diet: Plantain is the type of banana which is used for cooking purpose rather than eating it raw. We […]
Aratikaya Masala Kura (Raw Banana) with Grated Coconut Read More »
A simple vankaya karam recipe with not many ingredients! This is a simple fry of brinjal with minimal ingredients. Brinjal is a vegetable which can be used in any form of cooking. Be it brinjal fry, curry, masala or chutney, brinjal definitely steals the show when you add it to the platter. Vankaya Karam Recipe
Spicy Vankaya Karam Recipe (Stuffed Brinjal Fry) Read More »
Aloo kurma otherwise known as ‘Bangaladumpa Kurma’ (ఆలుగడ్డ కుర్మా or బంగాళాదుంప కుర్మా) is a very popular homely recipe in Andhra. Though there are many versions of potato kurma, Andhra style aloo kurma recipe has a unique place in the cookbooks of Indian culinary. Aloo Kurma Recipe Andhra Style: Though I have got a big collection
Aloo gobi recipe is a classic Punjabi dish. It’s a regular subzi often made in different variations such as an aloo gobi Dhaba style or aloo gobhi restaurant-style etc. This delicious combination of aloo gobi masala gravy is easy to make irrespective of its nature – dry or gravy. Aloo gobi is a simple North
Gutti vankaya gasagasala kura (గుత్తి వంకాయ గసగసాల కూర) is a traditional Andhra style stuffed brinjal curry. Here’s easy to make gutti vankaya kura recipe straight from my grandma’s cookbook. Discover the step by step recipe to make delicious Andhra style stuffed eggplant curry recipe. What do you generally serve your guests who are strict vegetarians